Ingredients
Flour ( Two bowls ) | Vegetable oil ( appropriate amount ) |
Water ( A bowl ) | Black sesame seeds ( Adequate amount ) |
White sugar ( appropriate amount ) |
How to make shortbread cookies
1. Since I don’t have a scale at home, I just rely on my feeling.I mix two bowls of noodles with half a bowl of water and oil and wait for about half an hour to wake up.about.
2. After waking up, roll the dough into long strips and cut them evenly, roll them out, and roll them up like As shown in the picture, you can also roll the entire dough into a large round, roll it up and cut it (personal habit)
3.Use Make it into a bowl shape by turning it with your hands, put black sesame seeds, white sugar and a little vegetable oil in it.I did not put flour.Sealing
4. Roll it out thinner and easier to cook, set aside
6. Eat two when you are hungry.
5.I did not use an oven, just put it in a pot and cook it.
Tips
I made a simple version without making pastry, which is very suitable for babies who want to eat but don’t have time to make it.This time the family came to cook it together and take it home to eat.
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