Health benefits
Eggs: protect eyes and improve eyesight
Ham: appetizer
Cabbage: fight and prevent cancer
Ingredients
Eggs ( 1 ) | Ham ( 1 ) |
Flour ( 300g ) | Chinese cabbage ( 50g ) |
Oil ( 10 grams ) | Salt ( 6 grams ) |
How to make egg and ham cake
1.After preparing the ingredients, cut the ham and cabbage.
2. Flour, mix water with flour, put ham, vegetables and eggs in and mix well.
3. When the oil is hot, pour it into the pot.You can try it, it will be ready in three to five minutes!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
