Seaweed rice cake

2024-06-30 00:20:39  Views 1 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight
Seaweed: protect eyes and improve eyesight, fight cancer and prevent cancer
Shrimp: protect eyes and improve eyesight Objective, anti-cancer and prevention

Food ingredients

Eggs ( 3 )
Porphyry (appropriate amount)
Sweet potato powder ( appropriate amount )
Four ( Adequate amount )
Minced green onion ( A little )
Dry rice ( An appropriate amount )
Sausage cubes (appropriate amount)
Shredded carrots ( appropriate amount )
MSG (a little)
Dried shrimp ( appropriate amount span> )
Oil ( appropriate amount )
Salt ( a little )
Fuel consumption ( a little )

How to make seaweed rice cakes

  • Illustration of how to make seaweed rice cakes 1

    1.Lukewarm white rice.If there is any leftover rice, heat it up.

  • Illustration of how to make seaweed rice cakes 2

    2. Stir-fry carrots and shrimp until half cooked.

  • Illustration of how to make seaweed rice cakes 3

    3. Wash and chop the seaweed.

  • Illustration of how to make seaweed rice cakes 4

    4. Combine the fried ingredients, dry rice, seaweed, sausage, chopped green onions, eggs, flour and Sweet potato powder, add appropriate amount of water and mix thoroughly, add appropriate amount of condiments.

  • Illustration of how to make seaweed rice cakes 5

    5. Heat the pan, add oil, add the batter, spread it evenly, and set it slightly.Flip and fry until cooked through.

  • Illustration of how to make seaweed rice cakes 6

    6. Take out the pot.

Tips

After one plate is out of the pan, test the taste and adjust the saltiness again.

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