
Ingredients
Flour ( 2 pounds ) | Eggs (2,) |
Yeast ( Appropriate amount ) | Milk ( 1 bag ) |
How to make dough cakes

1.Prepare ingredients, flour, eggs, yeast, milk

2. Flour, eggs, milk and yeast are mixed into a dough and left for 1/2 hour

3.Add less flour, roll out the cake, and leave it for another 20 minutes

4.Discharge cake stall, please flip more

5.Hehe, it smells good!
Tips
Please have warm water to make noodles
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







