Tender shrimp cakes

2024-06-30 01:58:46  Views 1 Comments 0

Ingredients

Prawns ( 6 pieces )
Egg white ( a little )
Four ( 2g )
Five-spice powder ( 1g )
Salt ( 1g )

How to make tender shrimp cakes

  • Illustration of how to make tender shrimp cakes 1

    1. Remove the heads, shells and threads of the shrimps, wash them and chop them into a paste

  • Illustration of how to make tender shrimp cakes 2

    2.Put in egg white for tenderness.Don’t use too much.Add a small amount of flour, five spice powder and a little salt.

  • Illustration of how to make tender shrimp cakes 3

    3.Stir evenly until it becomes sticky

  • Illustration of how to make tender shrimp cakes 4

    4. Fry until both sides are golden.

Tips

Especially simple, delicious and nutritious shrimp cakes.Don’t add too much flour, otherwise the texture will be very hard.

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