Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (half) | Sesame ( appropriate amount ) |
Glutinous rice flour ( appropriate amount ) | Flour (appropriate amount) |
How to make sesame pumpkin cake
1.Peel and scoop the pumpkin
2.Steam the pumpkin for 15 minutes
3.Crush the steamed pumpkin into puree
4.Add glutinous rice flour and flour, glutinous rice flour:flour=3:1
5. Knead it into a round cake shape, pour the sesame seeds into the dish, and roll the pumpkin cake back and forth on the dish.
6.Put in the pan and fry until golden brown
Tips
Pan pancakes slowly over low heat Fry, turn it occasionally to avoid burning
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
