
Ingredients
Plain flour ( 200g ) | Water ( appropriate amount ) |
Yeast ( 3g ) | Edible oil ( appropriate amount ) |
How to make sesame cakes

1.Make noodles
-

2. Ferment until doubled in size

3. Divide into several parts and roll into ellipses Shape thin skin and apply cooking oil

4.Roll into strips

5.Made into cake shape

6.Press hard again

7.Put in the electric pancake stall and start baking p>

8.Turn both sides until cooked
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







