Scalloped Lean Meat Patties

2024-06-30 02:21:29  Views 2 Comments 0

Ingredients

Thorny Horn ( 200g )
Four ( 1kg )
Tenderloin Meat or chicken breast ( 150g )

How to make lean meatloaf with horns

  • Lean meatloaf with horns Illustration of how to do it 1

    1.Wash the horns

  • Illustration of how to make lean meatloaf with horns 2

    2.Chop finely

  • Illustration of how to make thorn-horned lean meat pie 3

    3.Chop meat into puree

  • Illustration of how to make thorn-horned lean meat pie 4

    4.Like this

  • How to make thorny lean meatloaf Illustration 5

    5.Add flour with thirteen spices, salt, monosodium glutamate and chicken essence

  • Illustration of how to make thorn-horned lean meat pie 6

    6.Add water and mix.Paste, pour in thorn horn and meat paste

  • Illustration of how to make thorn horn lean meat pie 7

    7.Put oil into the electric cake stall and heat it Heat, pour the batter into the pot with a spoon, and smooth it out with a flat spatula,

  • How to make thorn-horned lean meatloaf Illustration 8

    8. Fry until both sides are browned and cooked

Small Tips

Chop the vegetables finely and the paste should not be too hard

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