Health benefits
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Ingredients
Flour ( 200g ) | Beef ( 250g ) |
Walnut oil ( appropriate amount ) | Table salt ( appropriate amount ) |
Onion, ginger and garlic (appropriate amount) | Fuel consumption ( appropriate ) |
How to make lace beef patties
1.Chop the beef filling, add walnut oil and stir evenly.
2.Make two pieces of dough, put the filling in the middle, and pinch out the lace.
3.Put in appropriate amount of oil and make pancakes.
4. Fry until the skin is golden brown.
5.Looks good!
6. Cut it open and it tastes best when hot!
Tips
When stirring the beef filling, add an appropriate amount of walnut oil to make it more delicious and nutritious.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
