Ingredients
Flour ( half a bowl ) | chopped green onion ( a little ) |
salt ( appropriate amount ) | Seasoning ( appropriate amount ) |
How to make egg pancakes
1. Wash and chop green onions and set aside, stir in half a bowl of flour.
2. Without heating the pot and adding no oil, pour in the stirred flour.
3.Sprinkle in chopped green onion.
4.Crack an egg.
5. Spread with the back of a spoon.
6. It can be rolled up or presented as a round cake.
本文地址：https://food.baitai100.com/post/57706.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
