
Ingredients
Flour ( appropriate amount ) | Water (appropriate amount) |
Salt ( A little ) | Thirteen Incense ( A little ) |
Oil ( a little ) | Green Onion Companion ( One tablespoon ) |
Garlic chili sauce ( Two tablespoons ) | Barbecue Sauce ( a tablespoon ) |
Water ( Appropriate amount ) | chopped green onion ( a little ) |
Cilantro ( a little ) | Sesame ( a little ) |
Cumin( a little ) | Lettuce ( appropriate amount ) |
Fried dough sticks ( appropriate amount ) | Eggs (appropriate amount) |
Grilled sausage (appropriate amount) |
How to make Northeastern egg pancakes

1.First make a batter.I put a small bowl of flour, a little thirteen spices and salt.There is no thirteen spices sold outside, of course you can leave it out

2. Add water gradually because the electric baking pan is non-stick, so I put a little more oil in the batter

3. Just be able to hang a thick layer of batter on the chopsticks as shown in the picture

4. Next, make a sauce: two tablespoons of garlic chili sauce, one tablespoon of barbecue sauce and one tablespoon of green onion mate

5. Add a little water to make a thinner sauce that is easier to brush on the dough

6.Prepare some ingredients, wash the green onion, coriander and a few pieces of lettuce and dry them

8.Of course eggs and sausage fritters are essential.All materials are ready

9.Heat the electric pan because the fried dough sticks are fried before, so fry them together with the sausages, mainly to fry the sausages

10.If you have students who use an electric pan like me, you should pay attention to this step before frying pancakes.Never add oil to the non-stick pan.Add oil and wait until you bake a map

11.so...I wipe off the oil and scoop out a large spoonful of batter

13.Of course, this is too ugly the first time I make it.After I get used to it, I beat an egg on top of the round pancake after it is set.

14.After the eggs are cooked, you can turn them over

15.Then brush with the prepared sauce

16.Sprinkle sesame seeds, cumin and chopped green onion and coriander

17.Put on the lettuce fritters You don’t have to put the sausage and lettuce

18.Wrap as shown

19.Turn over, seal and bake again

20. Finished! He's so handsome.He can support his family with his craftsmanship hahahahahaha

7. Chop coriander and shallots

12.Then use professional tools and just turn it a few times as shown in the picture
Tips
It will be hot when turning, so be careful
Nothing special, practice makes perfect
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







