Black sesame sweet potato pancake

2024-06-30 06:09:23  Views 1 Comments 0

Health benefits

Sweet potato: replenishes energy, widens intestines, eases bowel movements, and is easy to produce gas
White sugar: low in protein

Ingredients

Sweet potato ( 100g )
Flour ( 200 grams )
Black sesame seeds (appropriate amount)
Yeast ( 3 grams )
Baking powder ( 3 grams )
White sugar ( a small spoon )

How to make black sesame and sweet potato dough cakes

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    1.Peel the sweet potatoes, slice them and set aside

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    2.Fill the pot with water and add the cut sweet potato slices

  • 3.Cover and steam over medium heat for ten minutes.

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    4.Steamed sweet potatoes

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    5.Put the steamed sweet potatoes into the plate

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    6.Add sugar

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    7.Use a spoon to crush the sweet potatoes into puree

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    8.Put it in the plate Flour

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    9.Add baking powder to the flour

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    10.Put the steamed sweet potatoes and flour together

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    11. Dissolve the yeast in warm water

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    12.Pour the yeast water into the flour and knead the flour with warm water

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    13. Knead into a smooth dough and let it rise

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    14. Rifted sweet potato dough

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    15.Put the dough that has risen
    Place on the board and knead evenly.

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    16. Divide the dough into evenly sized pieces

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    17.Rounding agent

  • Illustration of making black sesame and sweet potato dough cakes 1818. Roll into dough
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    19.Put sugar in the bowl

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    20.Add black sesame seeds and stir evenly

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    21.Put the black sesame filling on the dough.

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    22.Wrap it up

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    23. Heat the pot, add cooking oil, and fry both sides until golden brown

  • Illustration of making black sesame and sweet potato dough cake 24

    24.Prepared black sesame sweet potato cake

Tips

Be sure to let the dough cakes rise for fifteen minutes before baking, so that they are soft and delicious.Fry both sides over low heat until golden brown.

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