How to make scallion pancakes

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  1. Add water to the flour and knead it into a dough, then roll it out

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  2.First apply a layer of salt evenly on the surface, and then brush a layer of oil

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  3.Sprinkle with chopped green onion

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  4.Roll it up again

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  5.Like this, tighten the mouth on both sides

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  6.Pinch it out slowly with your hands, and then close it

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  7.That's it, put the closing part upward

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  8.Then roll it out! Don't use too much force, otherwise the oil will overflow

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  9. Fry both sides over low heat until golden brown Yes