Health benefits
Leeks: nourish the kidneys
Eggs: protect eyes and improve eyesight
Shopee: protect eyes and improve eyesight, fight cancer and prevent cancer
Ingredients
Chives (appropriate amount) | Plain flour ( appropriate amount ) |
| Eggs ( 2 ) | Black fungus ( Appropriate amount ) |
Shopee ( Appropriate amount ) | Red pepper ( a little ) |
Green onions (a little) | Edible oil (appropriate amount) |
Salt ( One spoon ) | Chicken essence ( One spoon ) |
Five-spice powder ( appropriate amount ) |
How to make homemade colorful vegetable pancakes
1. Prepare the following ingredients, an appropriate amount of ordinary flour, an appropriate amount of chopped leeks, two eggs, an appropriate amount of shrimp skin, an appropriate amount of chopped black fungus, a little red pepper and chopped green onion.
2.Put all the ingredients into a basin as shown.
3.Add an appropriate amount of water, stir until there are no flour particles, and then sprinkle in a spoonful of salt, Stir a spoonful of five-spice powder and a spoonful of chicken essence into a thick batter.
4. Then prepare to preheat the electric baking pan and brush it with an appropriate amount of oil.
5.Pour the batter evenly into the electric baking pan as shown in the picture..
6. Heat both sides for a few minutes, and you will see that one side becomes as brown as the picture below.OK Turn over and continue baking.
7. Take it out and cut into pieces after both sides turn completely golden.(I prepared just 2 ingredients using the electric pancake stall)
8.Well done Finished product picture.(Remember to eat it while it’s hot!)
Tips
1.Only when the batter is stirred finely and without particles will the pancakes taste delicious.
2.Using an electric pan to pan pancakes is very simple and convenient for novices, as long as both sides become brown.
3.Adding eggs can make the pancakes soft and delicious.
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