Health benefits
Eggs: Protect eyes and improve eyesight
Ham: Strengthen the spleen and replenish qi
Lettuce: Soothe the nerves
Ingredients
Crispy ( ) | Flour ( 15g ) |
Water ( appropriate amount ) | Dough ( ) |
Flour ( 30g ) | |
Eggs ( 2 ) | Salt ( 1g ) |
Five-spice powder ( 0.5g ) | Ham ( 1 root ) |
Lettuce (appropriate amount) | Noodle sauce (or garlic chili sauce) ( Moderate amount ) |
| Sesame seeds (appropriate amount) | Onion (a little ) |
How to make pancakes
1.Prepare the ingredients
4.Dough preparation: Pour salt + five-spice powder into 30g noodles, mix well, and add appropriate amount Water, make a paste
5.Spring onion
6. Heat oil on the pancake stall, add ham, fry until cooked and set aside
7. Continue to brush oil on the electric cake stall, pour in batter, and spread it (the thinner, the better)
8.Put in eggs
9.Egg Shop Flat, when there is a little egg liquid, sprinkle in chopped green onion and sesame seeds
10.Turn over and spread the sauce
2. To make crispy crust: Mix 15g flour + appropriate amount of water into floc and form into dough
3. Roll the dough into a pancake, pour oil into the pan, fry until golden brown on both sides, remove and drain and set aside (you can use ready-made fried dough sticks instead)
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