Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 2 ) | Water ( 50g ) |
Flour ( 50g ) | Wolfberry (appropriate amount) |
Black sesame seeds (appropriate amount) | White sesame seeds ( appropriate amount ) |
Salt ( A little ) | Oil ( appropriate amount ) |
Mint (display) ( One flower ) |
How to make wolfberry sesame egg cake
2.Crack the eggs into a bowl, add appropriate amount of oil and salt, and stir evenly.
3.Add appropriate amount of water and stir evenly.
4. Pour in the flour and stir until there is no grainy batter.
5.Add washed wolfberry and stir evenly.
6. Add oil to the pan until it is 70% hot, turn off the heat and quickly pour the batter into the pan Open, then turn on the heat, pick up the handle of the pot and shake it constantly.
7. When the batter is about to solidify, turn off the heat, sprinkle in sesame seeds, turn on the heat again, and Still have to pick up the pot handle and keep shaking it.
8. When the dough has condensed into lumps and has some bubbles, Turn off the heat, turn over carefully, turn on the heat and continue shaking the pot.
9.The fried pancakes.
10. Cut into quarters from the middle.
11. Place on a plate and serve.
1. Prepare the main materials.
Tips
Pancakes don’t have to be fried over low heat, they can also be fried over medium heat, but you have to keep shaking the pan.
If you like sweets, you can replace the salt with an appropriate amount of sugar.
When the batter is about to solidify, sprinkle in sesame seeds.If it has already formed lumps, it will stop sticking.
When frying, you don’t have to worry about it becoming mushy.If it shakes on one side, you don’t have to wait to turn it over because you are using a non-stick pan and the lumps will come off automatically.
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