Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
| Pork, both fat and lean (6 taels ) | Four ( 4 taels ) |
Sesame oil ( a little ) | Salt ( a little ) |
Green onion foam ( 3 grams according to personal taste ) | Grated ginger ( 3 grams ) |
| Soy sauce ( 3 grams ) | Vanilla ( appropriate amount ) |
Egg white ( one ) |
How to make Thousand Layer Pancakes (pork stuffing)
1. Wash the noodles with hot water and wake up for a while.It only takes 5 minutes
2.The meat filling is prepared according to personal taste, stir Just make it even and you can eat whatever you want at home!
3. Roll the woke dough into a skin and make it as thin as possible.Then fill the meat filling with a spoon, leaving a little space on the edge for wrapping.
4. Make a cut in the dough, leaving a blank area ready to be stacked to make "Qian" "layer" is used.When done, pat it with your hands to flatten it slightly.
5.Put oil in the pan, be sure to use low heat! small fire! small fire! Say important things three times, otherwise the cake will be burnt and the inside will not be cooked.Personally, it is recommended to bake over low heat until golden brown, preferably all over, so that the inside of the cake will be cooked easily.Change the sides, add some oil and sear over low heat.It is cooked when golden brown and crispy.Cut it with a knife and there will be a click, which is a great sense of accomplishment!
6.Result display, focus failed!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
