"Cathy eats and nourishes" hand-thrown double-layer cake low-oil version

2024-06-30 09:33:47  Views 2 Comments 0

2.First pour 80 grams of boiling water and stir with chopsticks while pouring; then pour 80 grams of cold water, stir the remaining noodles, and knead the noodles into a ball shape

  • 3.Knead until the dough is It doesn’t stick to your hands or the bowl.

  • 4.Cover with plastic wrap and let it rest for about 30 minutes

  • 5.Make the rested dough into balls of about 30 grams each.Knead them into a ball and press them flat.I made more this time and made 16 balls (then it was still not enough.Eat...)

  • 6. in it Brush a thin layer of oil on the 8 pills (brush a little less, reducing fat intake is good for your health)

  • 7.Place the other 8 agents on these 8 oiled agents

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