Health benefits
Doubanjiang: enrich blood, protect teeth, protect bones
Peanut oil: strengthen brain and improve intelligence, fight cancer
Ingredients
Shredded pork ( 200g ) | Garlic moss ( handful ) |
Fried cakes ( 200g ) | Doubanjiang ( appropriate amount ) |
Ginger ( appropriate amount ) | Garlic (appropriate amount) |
Very fresh taste ( Moderate amount ) | Light soy sauce ( Adequate amount ) |
Salt ( Appropriate amount ) | Peanut oil ( Appropriate amount ) |
How to make stir-fried pancakes with garlic moss and shredded pork
1.Cut the garlic into sections, cut the meat into shreds, and prepare the shredded pancakes
2.Put in an appropriate amount of oil.When the oil is hot, add the bean paste and stir-fry until fragrant
3.Add shredded pork and fry until medium cooked
4.Pour in a small amount of soy sauce to adjust the color
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5.Continue to stir-fry until cooked
6.Pour in garlic moss and salt, stir-fry evenly
7.Put in the pancake shreds, Use chopsticks to stir-fry until cooked and then turn off the heat
8. Chop the ginger and garlic and pour in Appropriate amount of light soy sauce, extremely fresh flavor, seasoned with sesame oil
9.Pour in the prepared mixture juice, mix well and then serve
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