Ingredients
Stupid Goose Egg ( 1 ) | Stupid eggs ( 1 ) |
Fennel seedlings ( appropriate amount ) | Scallion oil ( appropriate amount ) |
How to make fennel sprout egg cake
1. Prepare vegetables.Wash the fennel seedlings and control the water.Chopped
2.Crack the eggs, add fennel seedlings and mix well
3.Heat the pan with cold oil, add the mixed ingredients, then turn down the heat and fry slowly p>
4.After one side is set, turn it over and continue to fry over low heat
5.After double-sided shaping, press with a shovel to see if there are any unfamiliar places.If not, turn on high heat and give Egg coloring
6. Fry over high heat until both sides are golden brown, and it is ready to serve
7.The finished product is like this, because there is no salt, I want to eat it with sweet and spicy sauce, haha
8.I like this brand, the salt taste is light, especially suitable for summer, haha
Tips
No salt , it can be eaten with very fresh flavor, chili sauce, Laoganma, sweet chili sauce
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