Health benefits
Eggs: protect eyes and improve eyesight
Rice: low in protein
Ingredients
Eggs ( 2 ) | Rice ( appropriate amount ) |
Oil ( appropriate amount ) | Onions ( 2 roots ) |
Curry powder (appropriate amount) | Salt ( appropriate amount ) |
How to make rice pancakes
1. Beat the eggs in a bowl, wash and chop the green onions, add them to the eggs and mix well
2.Put the rice into the egg liquid, add appropriate amount of salt and curry powder and mix well
3.Heat oil in the pan, pour the rice into the oil pan and fry until golden brown, turn over and fry the other side until golden brown
4.Cut into pieces and serve on a plate
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
