How to make scallion pancakes

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  1. Flour, heat water, and make dough.

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  2.The dough is smooth and placed on the table for later use.

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  3. Roll out the dough thinly and apply a little oil on the surface.

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  4. Fold it up and repeat the above steps multiple times (rich layers).

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  5. Use a rolling pin to spread it thinly, and sprinkle with chopped green onion, salt, pepper and sesame seeds.

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  6.Put a small amount of oil in the pot, put the cake into the pot, and fry over low heat.

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  7. Fry until both sides are golden brown.

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  8.Use a knife to cut into pieces.You can also add some chili sauce for a better taste.