Ingredients
Flour ( 1000g ) | Chili pepper ( 1 ) |
Oil ( Appropriate amount ) | Baking powder ( 10g ) |
Pure milk ( appropriate amount ) | Warm water ( appropriate amount ) |
| Salt ( appropriate amount ) | Pepper powder ( appropriate amount ) |
Food Chili Pancakes Recipe
1. Prepare the flour.
2. Dissolve the baking powder in warm water
3.Pour the melted baking powder into the flour and stir.
4. Add milk to flour.
5. After the dough is smooth, cover the basin with a lid and start to rise.
6. Chop the peppers, add a small amount of oil and an appropriate amount of pepper powder, and stir Evenly.
7. The dough will be almost ready when it has doubled in size.You can press it with your hands.After a while, you will wake up without getting up.
8. Knead the dough for a while until it is as smooth as possible.After the second wake-up, wake up for 20 minutes.
9. Add oil to the electric baking pan, add an appropriate amount of salt to the chili, and wait for the second time After waking up, the electric baking pan begins to preheat.
10. Roll out the dough and add peppers evenly.
11.Get together
12.Put in the heated electric baking pan, put oil under the electric baking pan, and evenly apply oil on the top of the cake.I adjusted the electric baking pan to a large size.Pie pattern.
13.It’s done
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