
Health benefits
Pork: nourishes yin
Ingredients
Pork (appropriate amount) | Four ( appropriate amount ) |
Ginger ( a small piece ) | Green onions (a little) |
Thirteen fragrances ( appropriate amount ) | Chicken essence ( appropriate amount ) |
Salt ( appropriate amount ) | Light soy sauce ( appropriate amount ) |
How to make Thousand Layer Meat Pie

1. Heat the flour and stir it into cotton wool

2.Make it into a smooth dough and let it rest for twenty minutes

3. Chop onions and ginger, and mince the meat into minced meat

4.Add salt, chicken essence, light soy sauce, thirteen spices, and stir evenly

5.Roll the dough into a uniform thickness

6.Put the meat filling on the dough on top, leave a corner without meat filling and cut it with a knife

7.Then never put the meat filling Start to fold up one side of the pancake, fold it into the shape as shown in the picture, and pinch the edges tightly

8. Pan Heat up the oil, put in the cake and fry over low heat

9. Brown one side and turn over the other Fry one side until cooked

10.Cut and serve
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







