
Health effects
Cooking wine: low protein
Ginger: reduce qi and stop vomiting, resolve phlegm and relieve cough, dispel cold and relieve symptoms
Ingredients
Flour ( 500g ) | Pork stuffing ( 300g ) |
Cooking wine ( a little ) | Light soy sauce ( a little ) |
Fuel consumption ( a little ) | Salt ( a little ) |
Onion ( Two roots ) | Ginger ( A little ) |
Garlic ( A little span> ) | Fried pepper oil ( a little ) |
How to make thousand-layer meatloaf

1.Mix the meat filling first

2.Punch the noodles into small pieces (the noodles are cooked in advance, and the warm water will soften them slightly)

3. Spread into thin skin and draw a nine-square grid with your fingers

4. Use a knife to cut it open, leaving a little.

5. Spread the meat filling evenly on the dough.

6.Follow the steps and fold the meat filling! It’s not easy to reveal the filling in order

7.Then fold it up

8.Fold both sides over again

9. After folding it, roll it out again.

10. After rolling it out, place it in an electric pancake pan and fry for seven minutes on each side.

11.ok it’s done, isn’t it delicious!
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