Pan-fried Pumpkin Pancakes

2024-06-30 14:52:21  Views 2 Comments 0

Health benefits

Pumpkin: detoxification
Red bean paste: low protein
Sesame: brain-boosting, anti-cancer and anti-cancer

Ingredients

Pumpkin ( )
Glutinous rice flour ( )
Red bean paste ( )
Sesame ( )
Oil ( )

How to fry pumpkin cake

  • Illustration of how to make fried pumpkin cake 1

    1.Peel the pumpkin, remove the seeds, cut into slices, put it in a pot and steam until cooked

  • Illustration of how to make fried pumpkin cake 2

    2.Put the sugar into the pumpkin while it is hot and mash the pumpkin into puree.

  • Illustration of how to make fried pumpkin cake 3

    3.After mashing it into puree, pour glutinous rice flour into the pumpkin

  • Illustration of how to make fried pumpkin cake 4

    4.Stir with chopsticks

  • Illustration of how to make fried pumpkin cake 5

    5. Stir into a dough with your hands until it is not sticky

  •  Illustration of how to make fried pumpkin cake 6

    6.Divide the pumpkin glutinous rice into small pieces and press them into small pancakes with your hands

  • Illustration of how to make fried pumpkin cake 7

    7.Put the red bean paste into the middle of the dough

  • Illustration of how to make fried pumpkin cake 8

    8.Reagent What the dumplings look like,

  • Illustration of how to make fried pumpkin cake 9

    9. Flatten it again and stick white sesame seeds on both sides

  • Illustration of how to make fried pumpkin cake 10

    10. Fry over low heat until both sides are golden brown and it’s ready to serve

  • Illustration of how to make fried pumpkin cake 11

    11.Finished product

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