Baked sugar cake

2024-06-30 15:01:52  Views 2 Comments 0

Health benefits

White sugar: low protein

Ingredients

White flour (300g)
White sugar ( 5 ​​tsp span> )
Yeast ( 3 grams )
Baking powder ( 3 grams )

How to make dough sugar cakes

  • Illustration of how to make dough sugar cakes 1

    1.Put the white flour into the plate, add a small spoonful of sugar and a small spoonful of yeast

  • Illustration of how to make dough sugar cakes 2

    2.Add a small spoonful of baking powder

  • Illustration of how to make dough sugar cakes 3

    3.Knead the dough with warm water

  • Illustration of making dough sugar cake 4

    4.Knead Make a smooth dough and let it rise

  • Illustration of how to make yeast sugar cakes 5

    5.Put sugar in a bowl and add a small spoonful of flour

  • Illustration of how to make dough sugar cakes 6

    6.Add appropriate amount of sesame seeds, mix well and set aside

  • Illustration of how to make dough sugar cakes 7

    7.Knead the risen dough into bubbles

  • Illustration of making dough sugar cakes 8

    8.Divide into evenly sized pieces

  • How to make dough-raised sugar cakes Illustration 9

    9.Press the mixture all over and add a small spoonful of sugar

  • Illustration of how to make dough sugar cakes 10

    10.Wrap into small cakes

  • Illustration of how to make dough sugar cakes 11

    11.Put the pan over low heat and sear both sides until golden

  • Illustration of how to make dough sugar cakes 12

    12.Baked yeast sugar cake

Tips

Make the dough softer, add sugar to increase the rise of the noodles, and add the sugar filling, Add less flour so the sugar will not flow out easily.

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