
Ingredients
Noodles ( 500g ) | Thirteen spices, pepper ( appropriate amount ) |
Salt ( appropriate amount ) | Oil ( 100g ) |
Yeast, baking powder ( 3 grams ) |
How to make crispy tooth cake

1.Exquisite picture!

2. Prepare the ingredients! As shown in the picture!

3. Mix the dough, yeast and baking powder evenly, and mix the dough with warm water of about 40 degrees.

4. Knead into a smooth dough, cover it and place it in a warm place to rest.

5. Make the pastry (noodles + thirteen spices + pepper + salt + oil) and stir into Thin paste.

6.The surface is honeycomb-shaped and has been developed.

7. Knead into a smooth dough.

8. Roll into thin slices.As shown in the picture.

9.Use a brush to brush 10% of the pastry on the dough.

10.Sprinkle flour on the pastry.

11. Roll up from one end.

12. Roll into a long squeeze.As shown in the picture!

13.Cut into 5-6 cm long squeeze pieces.

14. Form the dough into a round shape and press it flat.As shown in the picture!

15. Roll it into a round shape! Not too thin.And use the back of the knife to press it into a diamond shape on one side.

16. Pressed like this! As shown in the picture!

17. After the pan is hot, pour oil, put the cake in and start frying.

18. Fold until golden brown, then flip the other side.

19. Remove from pan and plate.

20. Beautiful photo!
Tips
Knead the noodles with warm water around 40 degrees Celsius.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







