Crispy Tooth Cake

2024-06-30 15:02:38  Views 2 Comments 0

Ingredients

Noodles ( 500g )
Thirteen spices, pepper ( appropriate amount )
Salt ( appropriate amount )
Oil ( 100g )
Yeast, baking powder ( 3 grams )

How to make crispy tooth cake

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    1.Exquisite picture!

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    2. Prepare the ingredients! As shown in the picture!

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    3. Mix the dough, yeast and baking powder evenly, and mix the dough with warm water of about 40 degrees.

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    4. Knead into a smooth dough, cover it and place it in a warm place to rest.

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    5. Make the pastry (noodles + thirteen spices + pepper + salt + oil) and stir into Thin paste.

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    6.The surface is honeycomb-shaped and has been developed.

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    7. Knead into a smooth dough.

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    8. Roll into thin slices.As shown in the picture.

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    9.Use a brush to brush 10% of the pastry on the dough.

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    10.Sprinkle flour on the pastry.

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    11. Roll up from one end.

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    12. Roll into a long squeeze.As shown in the picture!

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    13.Cut into 5-6 cm long squeeze pieces.

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    14. Form the dough into a round shape and press it flat.As shown in the picture!

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    15. Roll it into a round shape! Not too thin.And use the back of the knife to press it into a diamond shape on one side.

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    16. Pressed like this! As shown in the picture!

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    17. After the pan is hot, pour oil, put the cake in and start frying.

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    18. Fold until golden brown, then flip the other side.

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    19. Remove from pan and plate.

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    20. Beautiful photo!

Tips

Knead the noodles with warm water around 40 degrees Celsius.

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