
Ingredients
Flour ( 400g ) | Yeast ( appropriate amount ) |
Oil ( Appropriate amount ) | Salt ( 3 grams ) |
How to make dough cakes

1. Take an appropriate amount of flour and knead the dough, add an appropriate amount of yeast and let it rise for 30 minutes;

2.Press the dough into a pancake;
3. Roll out the dough evenly and spread it thinly, grease it with oil and salt;
4. Heat the oil in a heavy-bottomed pot;

5. Medium fire When one side of the pancake is golden brown, flip it to the other side and repeat twice;

6. Close-up high-definition pictures One piece!

7.Thanks for watching the finished picture!
Tips
Covering the pot with a lid when frying pancakes will work better!
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