
Ingredients
Wonton skin ( 18 pieces ) | Edible oil (appropriate amount) |
Chopped green onion ( appropriate amount ) | Salt ( a little ) |
How to make green onion pancakes

1.Wash the green onions.

2. Do not use white scallions, chop green onions.

3. Prepare wonton skin.

4. Prepare oil and salt and pack them separately.

5. Rub oil on both sides of the wonton skin, apply a little salt on it, and add chopped green onion.

6. Repeat the above method twice, and a total of three wonton skins will become one green onion pancake.Once the piece is complete, press it with your hands or use a floured stick to shape it into a piece.

7. Heat the oil in the pot, add the green onion cake and fry until golden brown.

8. Flip and fry until golden brown.

9.Install the disk.You can also add tomato sauce, it’s delicious!
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