Shredded radish shrimp cake

2024-06-30 16:00:31  Views 2 Comments 0

Health benefits

Carrots: Strengthen the spleen

Ingredients

White radish (1 piece)
Four ( 1 jin )
Live shrimp ( 100g )
Carrot ( 1 )
Salt ( appropriate amount )
MSG (appropriate amount)
Cumin powder ( Adequate amount )
Chili powder ( Adequate amount )
Edible oil ( 1 catties )
Water ( appropriate amount )
Pastry mold ( 2 pieces )

How to make shredded radish and shrimp cakes

  • Illustration of how to make shredded radish and shrimp cakes 1

    1. Cut the white radish and carrot into shreds, put them in a pot with water, squeeze out the water and put them into a basin.

  • Illustration of how to make shredded radish shrimp cakes 2

    2.Wash the shrimps and set aside

  • Recipe for shredded radish shrimp cakes 3

    3. Add water to all the main ingredients and auxiliary ingredients to form a batter.

  • Illustration of how to make shredded radish shrimp cakes 4

    4. Pour the oil into the pot and heat it, then reduce the heat to low and put the batter into the mold.Start frying

  • Recipe for shredded radish shrimp cakes 5

    5.Fry until both sides are golden and serve

    • Illustration of how to make shredded radish and shrimp cakes 6

    6.Look inside

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