Health Benefits
Pumpkin: Detoxification
Ingredients
Four ( Adequate amount ) | Pumpkin ( Adequate amount ) |
Yeast ( appropriate amount ) | Black sesame ( a little ) |
White sugar ( Adequate amount ) | Oil ( appropriate amount ) |
Pumpkin hair How to make dough cakes
1.On the pumpkin Steam in a pot
2.Scrape it off with a spoon after steaming.
3. Dissolve the yeast with warm water.
4. Add yeast to the flour, then add a spoonful of sugar and pumpkin puree, Knead into a relatively soft dough and ferment.If the pumpkin puree is dry, add a little warm water.
5. Ferment until doubled in size, exhaust and set aside.
6. Divide the dough into equal portions, roll it out with a rolling pin and add sugar..
7.Wrap the sugar paste and set aside.
8.Add some black sesame seeds and roll into cakes
9.Pour oil into the pan and fry over low heat until both sides are golden brown.
10.Out of the pot
Tips
When making pancakes, the fire must be low, add a little dry sugar to the mixture Mix the flour well to prevent the sugar from dripping out when pancakes are made.If you don’t like the sugar filling, you can omit it, or add bean paste filling.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
