Health benefits
Carrot: Low protein
Spinach: Stop bleeding
Ingredients
Carrots ( 2 ) | Spinach ( 50g ) |
Salt ( 10g ) | White sugar ( 20 grams ) |
Pepper powder ( 10g ) | Olive oil ( 10ml ) |
| Flour ( 100g ) |
How to make vegetable cake
1.Red Grate the radish and chop the spinach (forgot to take a photo)
2.Add peppercorns, add eggs, add sugar , add flour, add minced spinach
3.Stir well and wake up for 10 minutes
4. Heat the pan for 3 minutes, apply a little oil in the pan and start making.
5. Flip back and forth 2 times, take out of the pan and plate.
Tips
High nutritional value, sweet and delicious.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
