Chinese Valentine's Day cake

2024-06-30 16:20:51  Views 1 Comments 0

Health benefits

Eggs: Protect eyes and improve vision
Brown sugar: Strengthen the spleen

Ingredients

Flour ( 1200g )
Eggs ( 4 )
Milk ( 400ml )
White sugar ( 200 grams )
Corn oil ( 50ml )
Yeast ( 6 grams )
Peanuts ( 300g )
Brown sugar ( 200g )

How to make Chinese Valentine’s Day cakes

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    1. Prepare materials, 8 cups of flour (150 grams per cup )

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    2.Dough dough materials

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    3.Add yeast and sugar to the flour and stir evenly

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    4.Crack in the eggs and stir together with the flour

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    5.Slowly add milk in small amounts and many times, stirring as you add

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    6.Add corn oil and knead Form into a smooth dough

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    7.Put the basin into warm water, cover it with a lid, and isolate the water.Let it rise for an hour

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    8. When the noodles are proofing, start preparing the fillings.Roast the peanuts.Peel and mash with a food processor

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    9. Add brown sugar to the crushed peanuts and stir evenly.It’s done

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    10. When it is two to three times the original size, wake up Distributed

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    11.Knead the dough to make air bubbles and smooth

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    12.Cut into larger pieces

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    13. Roll into a round cake and add fillings

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    14.Wrap into a bun shape, pinch tightly so that the filling does not leak out

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    15.Put the buns Turn it upside down, mouth facing down

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    16. Use the palm of your hand to gently press the round and thin parts

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    17.Like the above, finish all the cookies in sequence

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    18. Heat oil in a pan, add in biscuits, and fry until golden brown on both sides

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    19.Put the fried cookies into a hot steamer and steam for 25 minutes,

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    20.Okay, it’s done

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    21.The delicious chocolate cake is ready, let’s enjoy it!

Tips

I made two pots, and the amount of ingredients used was relatively large.Friends should reduce the amount of ingredients appropriately.It is hot in summer, and the proofing time of the noodles is relatively short.When the weather gets cold, the proofing time should be appropriately extended; when making chocolate cakes, After cooking, there is no need to wake up again, because when everything is done, the ones cooked first will have risen, so fry the ones cooked earlier first, and the ones cooked later will be fried last.

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