
Ingredients
Protector ( 1 ) | Flour ( Adequate amount ) |
Salt ( Appropriate amount ) | Oil ( Appropriate amount ) |
How to make original cake protectors

1.Wash and shred the protector

2.Put in 1 tablespoon of salt and marinate until the water becomes soft

3.Add appropriate amount of flour

4. Stir evenly.Paste

5.Pour oil into the pot

6.Make the mixed paste into a round shape and put it into the oil pan

7. Fry until both sides are golden and remove to control oil

8.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







