How to make walnut and peanut pancakes

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  1.Fry walnut kernels and peanuts without oil, let cool and rub off the peanut skins

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  2.Use Use a food processor or rolling pin to grind into a fine paste.

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  3.Add 2 spoons of sugar and a small amount of salt.If you like it sweet, you can add more sugar, mix well.

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  4.Add flour and mix well

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  5.Add water and mix into a thin paste

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  6. Adjust the pancake setting to the pancake setting, heat and brush a layer of vegetable oil, add an appropriate amount of batter, and use a pancake spreading tool to spread it into pancakes.You can control the thickness by yourself.If you like it thin, add less batter and fry both sides.It can change color when cooked.I use the electric pan for about 4 to 5 minutes.If there is no electric pan, use a chrome pan.

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  7.Cut into several portions and serve on a plate.If you like it sweet, you can drizzle some honey on top.