Health benefits
Eggs: protect eyes and improve eyesight
Cucumber: clear away heat
Ingredients
Eggs ( 1 ) | Cucumber ( 1 paragraph ) |
Flour ( appropriate amount ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make cucumber egg pancakes
1.Prepare the ingredients!
2. Shred the cucumber!
3. Prepare the flour!
4.Put an appropriate amount of salt into the eggs and stir evenly!
5.Put the cucumber inside and stir evenly!
6.Add appropriate amount of flour!
7. Stir until it becomes a thick paste.If it becomes thin, add more flour!
8. Heat oil in the pan until it is 60% hot.Pour the batter in and make it into a round shape.Pancake, fry on both sides until golden (I forgot to take a picture of this step, so I put the pancake in the pan and took a picture)
9.Finally take it out of the pan, cut it and put it on a plate!
Tips
The flour can be increased according to the thickness of the batter!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
