Fried shrimp cake

2024-06-30 16:39:01  Views 2 Comments 0

Health benefits

Chicken wings: replenish qi
Pepper: nourish blood, protect teeth, protect bones

Ingredients

Fresh shrimp ( half a catty )
Chicken wings ( Two days )
Four ( 20g )
Cornstarch ( 10g )
Sweet corn ( Half )
Chicken essence (appropriate amount)
Salt ( Adequate amount )
Onions ( Two strips )
Pepper ( appropriate amount )

How to make fried shrimp cakes

  • Illustration of how to make fried shrimp cakes 1

    1. Prepare the shrimps, wash them, shell them and devein them

  • Illustration of how to make fried shrimp cakes 2

    2. Prepare the shrimps, eggs, sweet corn, cornstarch, flour and green onions

  • Illustration of how to make fried shrimp cakes 3

    3.Chop the shrimp into small pieces (I like them chewy, so I don’t chop them so finely)

  • Illustration of how to make fried shrimp cakes 4

    4.Chop the shrimps, cut the onions into flowers, and add the corns

  • Illustration of how to make fried shrimp cakes 55.Put in eggs, flour and cornstarch
  •  Illustration of how to make fried shrimp cakes 6

    6.Add appropriate amounts of salt, chicken essence, and pepper

  • Illustration of how to make fried shrimp cakes 7

    7. Stir together Spoon

  • Illustration of how to make fried shrimp cakes 8

    8.Put oil in the pan, add a spoonful of oil and fry until golden brown, then change to the other side.,

  • Illustration of how to make fried shrimp cakes 9

    9.Fry and serve on a plate

  • Tips

    Use medium to small heat when frying,
    Yes Chop the shrimp into small pieces,

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