How to make pan-fried meatloaf

• 

  1. Add baking powder and water to the flour to make a dough, and let it sour for half an hour

• 2.Soak the mushrooms in warm water for 10 minutes
• 

  3.Grate the carrots into shreds and set aside

• 

  4.Pork Choose good pork

• 

  5.Wash and slice pork

• 

  6.Cut the celery into fine pieces and set aside

• 

  7.Put the shredded carrots and mushrooms into the meat slices and chop them into minced meat, then add MSG and salt

• 

  8.Finally sprinkle with minced celery and star anise powder and stir

• 

  9.This smells delicious The meat filling has been made

• 

  10.Now you can make pancakes, just like steamed buns, except Once done, just flatten it.

• 

  11. Heat oil in a pan, fry until golden brown on both sides

• 

  12.I fried this and it tastes pretty good.