How to make pumpkin pie

• 1.Peel and seed the pumpkin and steam until cooked
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  2.After cooling, add sugar and glutinous rice flour and knead.I added the glutinous rice flour and sugar according to the amount of pumpkin.You can add glutinous rice flour while kneading.

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  3. Just knead it like this and wake up for a while.

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  4.After kneading like this, stick white sesame seeds on both sides

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  5.Put in the pan and fry, be sure to fry slowly over low heat,

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  6.Turn them over once or twice to make them evenly heated

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  7.Fry until golden brown on both sides and puffy in the middle, then remove from the pan

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  8. I like it crispier, so I fry it a little longer and the color becomes darker.