Ingredients
White jelly ( 3 packets ) | White sugar ( 3 tablespoons ) |
Red pitaya ( appropriate amount ) | Water ( appropriate amount ) |
How to make dragon fruit water Xinxuan cake
1.Prepare materials
3.Pour in the jelly, stir and cook over low heat for about 3 minutes
4.Cut the dragon fruit into small pieces and put it in an ice cube tray (I also used a jelly shell and a small bowl)
5.Pour the cooked jelly into the mold while it is hot, let cool and then place it in the freezer of the refrigerator for more than half an hour
6.Removal
7.Decoration
8.Isn’t the shape of this jelly shell very beautiful
9.Wrap in crushed peanuts and sesame seeds, eat
2.Pour an appropriate amount of water and sugar into the pot and bring it to a boil, then turn down the heat
Tips
Pay attention to the amount of water, you can add your favorite fruits and edible flowers
本文地址：https://food.baitai100.com/post/63062.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
