Korean Potato Pancakes

2024-06-30 17:05:38  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Flour ( 250g )
Water ( appropriate amount span> )
Shredded potatoes ( 150g )
Eggs ( 3 )
Chopped green onion ( 10g )
Salt ( appropriate amount )
Oil ( 20 grams )
Chili ( Half )

How to make Korean potato pancakes

  • Korean potato pancake recipe 1

    1.Add three eggs to water and mix well

  • Korean potato pancake recipe 2

    2.Scrape potatoes into shreds and set aside

  • Illustration of how to make Korean potato pancakes 3

    3.Add water to flour and mix evenly

  • How to make Korean potato pancakes Illustration 4

    4.Add shredded potatoes and chopped green onions

  • Illustration of Korean Potato Pancakes 5

    5.Add chili pepper and salt.

  • Korean potato pancake recipe 6

    6. Heat the oil in the pan and add the batter.Fry until

  • Illustration of how to make Korean potato pancakes 7

    7. Fry both sides until golden brown

  • Illustration of how to make Korean potato pancakes 8

    8.Posing

  • Illustration of how to make Korean potato pancakes 9

    9.Posing

Tips

Floors absorb different amounts of water , add appropriate amount of water to your own flour.

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