
Ingredients
Doni fruit ( 20g ) | Honey (appropriate amount) |
Dough ( 4 pieces ) | Oil ( appropriate amount ) |
How to make pancakes with fresh fruit and honey

1.Wash fresh dhoni jam.

2. Prepare the honey to be used.

3. Remove the U-shaped dhoni jam and add an appropriate amount of honey.

4.Use a spoon to press evenly and marinate for 30 minutes.

5.The dough is ready.

6. Place jam in the middle of the dough and fold it in half, pinch the edges to form a half-moon cake shape.

7.Put oil in a pan and fry over low heat until both sides are golden brown.

8.It looks good when fried! Take a bite and smell the aroma of the jam!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







