Ingredients
Flour ( appropriate amount ) | Chili oil (appropriate amount) |
Edible oil ( Appropriate amount ) | Sesame ( A little ) |
How to make spicy shortbread
1.Reconciled dough
2. Roll the dough into sheets
3. Spread chili oil on the dough
4. Roll up the dough pieces
5. After rolling it up, pinch both ends tightly to prevent the chili oil from leaking, and then Twist a few turns
6.Tighten both ends toward the middle
8.Press the sesame seeds on the cake
9. Put oil in the electric pan, when the oil is hot, add the pancakes, and fry both sides until browned
10.The spicy and crispy spicy shortbread is ready!
7. Flatten and roll out
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
