How to make sesame pancakes

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  1.Put the flour, water, yeast and baking powder into the bread machine and select the dough fermentation function.The fermentation will be completed after one and a half hours

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  2. Knead the dough and let it rise for 10 minutes

• 3. During the waking process, we will prepare the sesame sauce.Heat the cooking oil, pour in cumin powder, salt and pepper powder, and when the oil cools, pour them into the sesame sauce bowl and mix well

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  4. Roll the risen dough into pancakes

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  5. Spread sesame sauce

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  6.Four sides Fold and spread the sesame sauce evenly

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  7. Roll up the cake from one side and cut it into eight small sections, each Roll up both ends of the segments and arrange them into round cakes

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  8. Brush one side of the cake with a little salt water and make it sticky Add sesame seeds and bake on both sides of the electric cake pan

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  9.Preheat the oven in advance and after baking Place in the oven at 160 degrees for 10 minutes and remove from the pan