Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 1 ) | White flour ( 250g ) |
Water ( 80 grams ) | Yeast powder ( 3 grams ) |
White sugar ( 15 grams ) | Corn flour ( 10g ) |
How to make cookies
1.Prepare the materials and wait to start making them, otherwise you will forget them later
2. will Beat the eggs and add water, then mix the two kinds of flour with sugar and yeast, pour it into the water, and mix well into spikes
3.Then knead repeatedly to form a smooth dough and let it rest for thirty minutes.
4. After fermentation is completed, knead again and roll into pancakes.Ferment into honeycomb shape.
5. Then use the pattern molds you have at home to print out the desired look.Look what me and my baby did.
6. Heat the pan on the electric cake stall and put in the chocolate cake, fry until the bottom is golden and turn over.
7. Then bake the other side and turn it over twice in a row.Remember to use medium-low heat so as not to burn it.
8. Turn it back to the front.Because the front is bulging, it takes longer to bake the reverse side.Some, and the reverse side is easy to color
9. Put it on a plate and serve it on the table.It is really a small and exquisite treat.Pie! So the chocolate cake was born!
Tips
The method of kneading the dough is the same as the dough for making wedding cakes.During the baking process, always use medium to low heat to prevent the dough from burning
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