Sweetheart cake

2024-06-30 17:28:30  Views 2 Comments 0

Ingredients

Plain flour ( 150g water peel )
White oil ( 30 grams of water skin )
White sugar ( 30g water skin )
Water ( 70g Water skin )
Low-gluten flour ( 120 grams of pastry )
White oil ( 60 grams of pastry )
Rice flour ( 100 grams filling )
White sugar ( 70 grams filling )
White oil ( 30 grams filling )
Milk( 70g stuffing )
Coconut ( 30g filling center )
Cooked sesame seeds ( 20g filling center )
Yolk ( a surface )

How to make wife cake

  • Illustration of how to make wife cake 1

    1. Put all the water dough ingredients together and knead them into a smooth dough.Cover with plastic wrap and rest for an hour!

  • Illustration of how to make wife cake 2

    2. To make puff pastry, knead low-gluten flour and white oil into a dough, cover with plastic wrap and rest for half an hour!

  • Illustration of how to make wife cake 3

    3. Milk, sugar, and white oil are heated until the sugar melts!

  • Illustration of how to make wife cake 4

    4.Put in rice flour while hot!

  • Illustration of how to make wife cake 5

    5. Heat over low heat until thick!

  • Illustration of how to make wife cake 6

    6. Add coconut milk and sesame seeds, mix well and form a dough and refrigerate for an hour!

  • Illustration of how to make wife cake 7

    7. Take out the relaxed dough and knead it evenly, roll out the four corners and put in the pastry!

  • Illustration of how to make wife cake 8

    8. Wrap the pastry with the four corners, be sure to wrap it tightly!

  • Illustration of how to make wife cake 9

    9. Roll out into a rectangular shape and evenly roll it out!

  • Wife cake recipe 10

    10. Fold it in half like a quilt, cover it with plastic wrap and let it rest for 20 minutes!

  • Wife cake recipe 11

    11. After it is relaxed, roll it out horizontally and roll it into a rectangle as shown!

  • Wife cake recipe 12

    12.Roll up on the sides!

  • Wife cake recipe 13

    13. Roll the plastic wrap into a roll and let it rest for another 20 minutes!

  • Illustration of how to make wife cake 14

    14.After twenty minutes, roll it into even long strips and divide it into several sizes of dough!

  • Illustration of how to make wife cake 15

    15.The coconut filling is also divided into several large and small portions!

  • Wife Cake Recipe Illustration 16

    16.Take a piece of dough, roll it into a piece and put it into the filling!

  • Wife cake recipe 17

    17. Use the tiger’s mouth of your hand to slowly wrap the trap in and tighten it!

  • Illustration of how to make wife cake 18

    18. Press the seal downwards!

  • Wife cake recipe 19

    19. Put everything into the baking pan!

  • Wife cake recipe 20

    20.Use a knife to make two small slits on the surface, brush with egg yolk and sprinkle with sesame seeds!

  • Wife cake recipe 21

    21.Preheat the oven in advance and bake the middle rack at 180 degrees for 20 minutes!

  • Wife cake recipe 22

    22.Twenty minutes later, take it out of the oven, let it cool and put it on a plate!

  • Wife cake recipe 23

    23.The crispy and crumbly wife cake is finished!

Tips

When mixing the water and oil dough, the water should be poured in slowly.Don't add too much.When the water skin and oil pastry were mixed and relaxed, I did not roll them out one by one into the shape of beef tongue and relax them step by step.Instead, I rolled the whole thing together and relaxed it.It was still very crispy after making it., the cooked shortbread filling is very sweet and delicious.I personally think this method is simple and is for your reference only!

本文地址:https://food.baitai100.com/post/63361.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!