Health benefits
Rice: low in protein
Pineapple: clear away heat
Carrot: strengthen the spleen
Ingredients
Rice ( 1 bowl ) | Pineapple ( Half ) |
Carrot ( Half a root ) | Red pepper ( Half ) |
Green pepper ( 1 ) | Edible oil (appropriate amount) |
Onions ( a little ) | Salt ( Appropriate amount ) |
Pastoral How to make pineapple fried rice
1. Prepare ingredients, carrots, Green pepper, red pepper, pineapple, rice
2. Dice all the side dishes, remember to peel the pineapple
3.Put in some chopped green onion and stir-fry until fragrant. p>
4.Then add green pepper and red pepper and stir-fry evenly
7.Installing
5.Pour in the rice and stir-fry, add an appropriate amount of salt, and stir-fry until the rice grains are distinct
6.Finally, pour in the pineapple and stir-fry evenly before serving.
Tips
Pineapple must be added last.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
