Ingredients
Beef, white rice ( 450 grams, two bowls ) | Ginger, garlic, onion, coriander (appropriate amount) |
| Light soy sauce, oyster sauce, cornstarch, peanut oil, egg white, cooking wine, white pepper, white sugar ( appropriate amount ) |
How to make stir-fried beef rice
1. Pour all the seasonings into the beef, stir evenly, and marinate for 20 minutes.
2.Heat the oil pan, heat the peanut oil, add the ginger and garlic and sauté until fragrant.
3. Then pour in the beef, stir-fry until the beef changes color, pour in the rice, and add a little salt And chicken sesame paste.
4.Pour in half of the green onions.
5. After frying, add onions and coriander.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
