Ingredients
Eggs, chopped green onions. ( Appropriate amount ) | Oil, salt, and smoke ( A small spoonful span> ) |
Egg fried rice Recipe
1.Put oil in the pot and smash the eggs.Stir fry over low heat.
2.Put it down overnight, stir-fry over low heat and flatten.
3. Fry until it becomes a grain of rice.Add light soy sauce and stir-fry for a while.Add chopped green onion and cook on low heat.Stir fry slowly, add salt and chicken essence and it’s ready to go!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
